Generally, bowl-shaped reflective lamps and chandeliers are suitable, and they are installed at about 800 mm above the table. It is better if the lamps can be raised and lowered. The artistry of lamps can be determined according to personal preferences. If the restaurant has a flat ceiling, recessed lamps can also be used. The round chandelier is opposite to the round dining table, and the elegant lampshade is opposite to the elegant tablecloth. Everything is symmetrical, natural and comfortable.
In the restaurant design, some family restaurants have a bar or wine cabinet, which can be illuminated by track lights or recessed ceiling lights to highlight the atmosphere. The method of direct light distribution type chandelier with single lampshade to cast light on the dining table is relatively popular at present, which is characterized by good lighting effect, simple lamp shape, clear lines and elegant appearance. Some banquet halls, cafeterias, and western restaurants in some hotels use gorgeous crystal chandeliers in order to express aristocratic temperament.
